Our Drinks

(500ml), Grevenstein, Germany

(gluten-free), Barcelona, Spain

Oxford, CT

Double-strong Lager 6.7%, Aying, Germany

Nashville, TN

Cream Ale with CREMA Coffee (16oz), Nashville, TN

Le Rœulx, Belgium

6.9%, Villers-devant-Orval

Nashville, TN

Dark Trappist Ale 7%, Malle, Belgium

Nashville, TN

6.75%, Walland, TN

American Pale Ale 6.2%, Munster, IN

6.7%, {16oz}, Asheville, NC

Nashville, TN

9% Achouffe, Belgium

Munich, Germany

Filtered German Weissbier (500ml), Freising, Germany

German Hefeweizen Aying, Germany

Bavarian Weissbier (16oz) St Louis, MO

Melle, Belgium

Cullman, AL

Nashville, TN

Cincinnati, OH

Passionfruit Sour Ale Birmingham, AL

Flanders Red with Cherries Vichte, Belgium

Fruited Sour Ale, Rotating Selection Ask server for details (500ml), Nashville, TN

Des Franches Montagnes Saignelégier, Switzerland

Blended Flanders Red Ale Bruges, Belgium

Belgian Dark Strong Ale 10%, Watou, Belgium

Belgium Dark Strong Ale (500ml) Melle, Belgium

Smoked Dark Lager Memphis, TN

Russian Imperial Stout 9%, Fort Bragg, CA

Tadcaster, UK

6.8% Nashville, TN

(500ml), Miłosław, Poland

Bretagne, France

Blackberry Cider Berlin, Germany

Hard Kombucha Nashville, TN

(citrus, honey, effervescent) | Breendonk-Puurs, Belgium | 8.5% ABV Pharmacy is the only restaurant in Tennessee, and one of only a handful in the country, pouring this amazing beer! The first thing you’ll notice is the massive amount of effervescence. Those bubbles accentuate the beer’s citrus notes, as well as the pepper and honey on the finish

{raspberry, wheat, lemon} | Aubel, Belgium | 4.4% ABV Brewed at the Val Dieu Abbey in Aubel, Belgium, this 4.4% wit is fermented with raspberries which give the beer its rose hue and tart finish. It isn’t a full blown fruit beer, but more like a Summer beer with a hint of fruit.

{orange, vanilla, tart} | Nashville, TN | 5.8% Our Soda Parlor series is back! Brewed in collaboration with our friends at Southern Grist, it pays homage to our Creamsicle Soda. Made with oranges, vanilla, and a touch of lactose, it’s light, fresh, and perfect for a summer afternoon.

(bright citrus, dried orange, clove) | Tourpes, Belgium | 6.5% ABV Since 1844, this beer has been brewed in the original farm brewery, during the winter season after which the beer undergoes a second fermentation in barrels. Dupont is the standard by which all other Saisons are measured

{grapefruit, pine, caramel} | Nashville, TN | 6.5% ABV Brewed in collaboration with Von Trapp Brewing, in Vermont, this West Coast IPA is really something special. Brewed with five hop varietals, it is deep amber in color with bright and juicy notes of pine, resin, grapefruit, and caramel with a soft, chewy mouthfeel and lightly dry and bitter finish.

{crisp cracker, lemon, grassy} | Nashville, TN | 5% ABV Brewed in collaboration with the Pharmacy, Bearded Iris has delivered the Pils that fulfills our prescription. Crisp pilsner malt and a hint of caramel with all the Saaz that the doctor ordered.

{brown sugar, cocoa, banana bread} | Watou, Belgium | 10% ABV The youngest descendant in the illustrious family of delicious Abbey Ales by Brewery St. Bernardus. This specialty beer is characterized by its deep dark color, with a creamy, thick head and a full, almost velvety taste.

(light, smooth, slightly fruity) | Cologne, Germany | 4.8% ABV A brilliant brew, Gaffel is the definitive traditional Kölsch to have

(lychee, cantaloupe, mango) | Nashville, TN | 6.0% ABV An American-style oat IPA generously hopped with mosaic hops

{grapefruit, pine, caramel} | Nashville, TN | 6.5% ABV Brewed in collaboration with Von Trapp Brewing, in Vermont, this West Coast IPA is really something special. Brewed with five hop varietals, it is deep amber in color with bright and juicy notes of pine, resin, grapefruit, and caramel with a soft, chewy mouthfeel and lightly dry and bitter finish.

{chocolate, raisin, bread} | Nashville, TN | 7% ABV Full bodied and malty, Krampus Nacht binds chocolate, bready, and roasted malt flavors together with hints of raisins and stone fruit. German Saaz hops complete this bock-style beer, making it the perfect companion for scary ghost stories and tales of the glories of Christmases long, long ago.

{citrus, green apple, tart} | Memphis, TN | 4.2% ABV Berliner Weisses were first brewed in Germany in the 16th century. Wiseacre is keeping the tradition alive with this amazing beer. It’s true to style with notes of citrus, and tart apple. Make it even more traditional “mit schuss,” (adding a shot of raspberry syrup) to sweeten everything up a bit.

Nashville, TN

Erding, Germany

Milford, CT

Pick a Phosphate Flavor. Add your favorite Spirit.

Prosecco, Aperol, Homestyle, lemon

Mint simple, lemon

Gaffel Kölsch, strawberry lemonade

Fris Vodka, Struggle Bus Fresh Veggie Mix

High Wire Southern Amaro, lemonade, fresh brewed tea

Old Forester 100

Pink Whitney Vodka

Uncle Vals Botanical

Espero Blanco

With CH Espresso Martini

With Fernet-Branca

With Rotating Stout Selection

With Hard Truth Peanut Butter Whiskey

Bird Dog Salted Caramel Whiskey

With Nymphea Rose

No preservatives, caffeine, corn syrup, or artificial flavorings | Chocolate • Vanilla Maraschino Cherry Ginger • Kentucky Mint Lemon

This truly old-fashioned soda has the rich, creamy flavor that comes from using pure honey, vanilla and aromatic botanicals

Vanilla ice cream, choice of house syrup, soda

Orange soda, cream, vanilla syrup

Maraschino & lemon syrups, phosphate soda

Strawberry & ginger syrups, phosphate soda

Chocolate syrup, whole milk, soda

Raspberry and lemon syrups, phosphated soda

Vanilla & lemon syrups, cream, phosphate soda

(please ask about availability)